Our authentic Jamaican Rum Cake is handcrafted with fruits soaked in rum and wine, blended with warm island spices, and baked to rich perfection. Moist, flavorful, and deeply infused with Caribbean tradition, every slice delivers the bold taste and aroma that makes this beloved dessert a true island classic. Allergen Information: Contains wheat, eggs, and dairy. Alcohol Notice: Made with rum and wine-soaked fruits. Food Allergy Notice: Prepared in a kitchen that handles tree nuts, wheat, eggs, dairy, and other common allergens.